OUR STORY
We got fed up with chemical suppliers who were limited by their equipment catalog. So, here we are - KEAPTE COMPANY - team of food manufacturing professionals and food safety enthusiasts located in heart of Tennessee since 2012.
We offer solutions for hygienic zoning in food processing, with focus on sanitary design, practicality and price.
SANI-SHOE 360 and BRUSH-SHOE 300 is favorable in dry food manufacturing environment:
- Bakery and Snack Food Processing
- Nut Processing
- Confectionery Manufacturing
- Food Ingredient Manufacture
- Processing of Cereal Grains
- Repackaging of products not manufactured on site
- Manufacture of Dietary Supplements
- Manufacture of Pet Food
- Manufacture of Food Processing Aides
- and others
To see more information about Hygienic zoning, please click on some informational links:
- The Importance of Hygienic Zoning to Prevent Product Contamination
- Is Your Sanitation Program Starting on the Right Foot?
- Consideration for Your Hygienic Zoning Practices
- Hygienic Zoning
- Shoe Sole and Floor Contamination: A New Consideration in the Environmental Hygiene Challenge for Hospital